Vegetarian Food Recipe

All about healthy food - vegetarian and vegan recipes.

Wednesday, April 19, 2006

Vegetarian Chicken Salad

This recipe uses mock chicken, available at most health food store sand larger well-stocked grocery stores to create a satisfying vegetarian chicken salad sandwich. Using vegan mayonnaise will make this mock "chicken" salad vegan as well.


  • 1 carrot
  • 1 celery stalk
  • 1 green onion, finely sliced
  • 1 tbsp relish
  • 1/4 tsp dill
  • 1/4 cup mayonnaise (use vegan mayonnaise for a vegan version)
  • approx 6 oz mock chicken or 10-12 mock chicken deli slices


Using a food processor or a grater, finely dice the carrot and celery.

Slice mock chicken into aproximately 1 cm square pieces.

Combine all ingredients in a large bowl until well mixed.

Serve over lettuce or on bread for a vegetarian "chicken" salad sandwich.

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